3 Authentic Cambodian Dishes You Must Try

Posted on: 6 April 2016
Whether you're at home in Canada or in Cambodia itself, run to the nearest restaurant you can to try out one of these authentic Cambodian dishes. Sandwiched between Vietnam and Thailand, many Canadians tend to overlook Cambodian cuisine, but with this article at your fingertips, you can no longer use that as an excuse! Fried Fish On The Lake Of Fire Unlike Thai cuisine, coconut milk isn't an ingredient that is used every day.
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How To Make Two Of Your Favorite Chinese Beef Dishes At Home

Posted on: 5 April 2016
Chinese takeout is hard to beat, but what if you could make your favorite Chinese beef takeout dishes at home? Beef with broccoli and Hunan beef are both pretty simple to make as long as you have the right ingredients. Here's how: Beef with Broccoli This deceivingly simple dish features thinly sliced beef in a rich brown sauce. Ingredients: 8 ounces beef sirloin, sliced thinly 1 teaspoon cornstarch 2 cups broccoli crowns 1/4 cup sliced onion 2 tablespoons corn oil 2 cloves of garlic, minced 1/4 cup soy sauce 1/2 cup oyster sauce 1/4 teaspoon fish sauce Directions:
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4 Must-Try Traditional Canadian Dishes

Posted on: 16 March 2016
Whether you're going to a diner, having a catering a service serve you, or simply trying your hand at one of these dishes yourself, you absolutely must try one of these traditional Canadian dishes. They run the gamut of tastes from the savory thickness of split pea soup to the sweet confectionery of a Beaver Tail. Throughout the course of this brief guide, you will learn about just a few must try traditional Canadian dishes.
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Taking Care Of Your Copper: Tips For Cleaning And Preserving Your Copper Pans And Cookware

Posted on: 4 March 2016
There is something vintage and cool about the look of copper cookware. The problem is that it can become tarnished and less than appealing without routine cleaning and some simple maintenance. There are some easy and clever ways to keep your copper pans sparkling like a brand-new penny! Tips for cleaning and preserving your copper cookware include these suggestions: Salt and vinegar strategy. For super-shiny copper, try using a little salt and white vinegar.
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